Systems Approach – Part 2

Systems Approach – Part 2

We defined a Systems Approach to doing business last week – with an emphasis on producing and marketing bulls. Before I go any further in that direction, I want to talk about how a Systems Approach can be beneficial to everyone – from all walks of life. Our...
Systems Approach – Part 2

A2 Wrap Up

I have been discussing the A2 beta-casein and its effects on beef cattle over the last three weeks. If you are new to this discussion, the A2 beta-casein is a milk protein that contributes to the nutritional value of the milk. All mammals have A2/A2 milk, except...
Systems Approach – Part 2

More A2 Results

For the last two weeks, I have been discussing the A2 beta-casein milk protein and how it affects people and cattle. This is interesting stuff! The A2 beta-casein protein increases the nutritional value and the digestibility of the milk. All mammals have A2/A2 milk,...
Systems Approach – Part 2

Systems Approach

I was reminded last week that, unlike other seedstock producers, Pharo Cattle Company™ takes a Systems Approach to the business of producing and marketing bulls to other ranchers. The more I think about it, the more I think this subject needs more discussion. I can...
Systems Approach – Part 2

A2/A2 Test Results

Last week, I introduced you to A2 beta-casein and its benefits. To recap, A2 beta-casein is a milk protein that contributes to the nutritional value and digestibility of the milk. An A2/A2 cow can theoretically raise a bigger calf on less milk than an A1/A2 or A1/A1...
Systems Approach – Part 2

A2 Beta-Casein

The A2 Beta-Casein has been getting a lot of attention lately, especially in the dairy industry. GeneSeek defines it as follows: The solids found in cow’s milk are composed of fat, protein, lactose and minerals. Beta-casein is one of six milk proteins and is produced...