Some of you have been watching for years, but there are many new Herd Quitters who are anxious to learn a better way to operate their business. Here is a re-run of a past episode. The message is still the same: Bigger is Not Always Better.
Where’s the Beef?
The status quo beef industry’s incessant selection for more frame, more growth and more milk has created tall, slab-sided, flat-muscled, hard-keeping bulls that resemble solid-colored Holstein steers. Where's the BEEF? Pharo Cattle Company® has thick, easy-fleshing,...
Hi from Kansas! I’m seeing stories these days that packers are seeking 1,200 pound carcasses. What’s your thoughts about this big giant critter concept? I’ve been a fan of your operation for decades and wish you continued success.
It’s more efficient for them: less animals to kill per pound of meat.