It’s much easier to work with nature instead of against it. We’ve proven that in our experience developing heifers. We used to overcomplicate every part of the process — now we let nature do the work.
Is There A Correlation?
This is a guest post written by PCC® customer, Mark Williams, from Lawrence, Kansas. He and his family produce and market grass-fed beef. Check them out at MandJRanch.com. Marks sends out a monthly newsletter. The article below was in his latest newsletter. I thought...
What % of cow size do you aim for in the replacement heifers ? We seem to be successful with 55-65%
Our heifers usually weigh 700 pounds at breeding, 1100 weight so that’s about 63%