Buc-ee’s is a popular travel stop in the south. They are known for safety, a variety of quality products and cleanliness. They are popular because they give the people what they want. Can beef producers do the same?
Working for a Living
Sean Weinert, a PCC® Cooperative Producer from North Dakota, sent me the picture below last Saturday. These are his bred heifers. They are grazing through six inches of snow with a windchill of 12 below zero. Like all PCC cattle, these heifers know how to earn their...
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