Grass-fed beef continues to increase in popularity and market share. It opens up some profit opportunities for producers willing to explore alternative markets. Here’s a couple things to consider when selecting bulls for a grass-finished operation.
Finish
This is probably the most repetitive thing I tell my wrestlers: Finish! You don’t get credit for taking a shot, you get your points when you finish the shot. Do this over and over again, and you win the match. This may seem intuitive, but you would be surprised at how...
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