#173 – Carcass Thickness
Don't overlook the benefits to depth of body and carcass thickness. A generous heart girth allows for greater carcass yield, lower maintenance requirements, and better use of low-quality forage....


#173 – Carcass Thickness
Don't overlook the benefits to depth of body and carcass thickness. A generous heart girth allows for greater carcass yield, lower maintenance requirements, and better use of low-quality forage....
#47 – Calving Ease
No matter what time of year you calve, Pharo Cattle Company® calving ease bulls will solve a host of calving problems. As Kit Pharo says, ""The weaning weights for dead calves are distressingly low.""...
#46 – Machinery Hunting
Most of us love machines that make farming and ranching easier, but they can also drain your bank account. A safer bet is to buy a low-maintenance PCC® bull that will make you money!...
#45 – That’s the Good Stuff
The good stuff - when careful planning and preparation comes together for success. https://www.youtube.com/watch?loop=1&v=7eCK7QLfIbU&list=PLSpP--7TbVItPcvRmNfEugZ0Hu8SfIOay&index=45
#44 – Growing a Business
You don't need flashing lights, gimmick giveaways, or expensive structures to attract business. Just a quality product that does what you say it will, helpful service, and satisfied customers....
#43 – Cowboys in the City!
This past week, Pharo Cattle Company was in Houston, TX for the NCBA Convention and Trade Show. We visited with lots of folks about their future in the cattle business. Here's a video of what it's like to send 5,000 Cowboys to the city....
#42 – Trip to Houston NCBA
We are headed to Houston, TX for the National Cattleman's Beef Association convention. We will be representing Pharo Cattle Company® with a booth, letting folks know what PCC genetics can do for them. Stay tuned -- next week we'll share some pictures from the...
The Latest from our Herd Quitter® Blog
Is Your Business Sustainable?
Even if you are doing everything right, your farm or ranch is not sustainable unless it can be passed on to the next generation. For various reasons, many family farms and ranches are not being passed on to the next generation. Since 2017, we lost a whopping 159,000 family farms and ranches in the United States. Sadly, large corporate farms, along with urban sprawl, are gobbling up the family farms and ranches at an ever-increasing rate. Most producers want to...